The best delicious Canadian Lemon Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Canadian Lemon Bread recipe today!
Hello my friends, this Canadian Lemon Bread recipe will not disappoint, I promise! Made with simple ingredients, our Canadian Lemon Bread is amazingly delicious, and addictive, everyone will be asking for more Canadian Lemon Bread.
What Makes This Canadian Lemon Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Canadian Lemon Bread.
Ready to make this Canadian Lemon Bread Recipe? Let’s do it!
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1/2 c Butter or margarine
1 c Sugar
1 Lemon (large)
2 Eggs, beaten
1 1/2 c Flour
1 ts Baking powder
1/2 ts Salt
1/2 c Milk
1/2 c Nuts, chopped (optional)
1/4 c Confectioners’ sugar
Cream together butter and sugar until fluffy. Grate peel from lemon and add
to creamed mixture. Squeeze juice from lemon and set aside. Add eggs,
flour, baking powder, salt and milk to creamed mixture and blend well. Stir
in nuts.
Turn batter into greased 9×5-inch loaf pan and bake at 350 degrees one
hour. Combine lemon juice and confectioners’ sugar and mix well. Pour over
hot loaf and allow syrup to sink into bread. Turn loaf out onto a rack and
cool.
Yields
6 Servings
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