The best delicious Caraway Seed Bread Sticks recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Caraway Seed Bread Sticks recipe today!
Hello my friends, this Caraway Seed Bread Sticks recipe will not disappoint, I promise! Made with simple ingredients, our Caraway Seed Bread Sticks is amazingly delicious, and addictive, everyone will be asking for more Caraway Seed Bread Sticks.
What Makes This Caraway Seed Bread Sticks Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Caraway Seed Bread Sticks.
Ready to make this Caraway Seed Bread Sticks Recipe? Let’s do it!
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1 qt WATER; WARM
2 2/3 ct –
4 1/2 lb ROLL MIX #10
1 1/2 oz YEAST BAKER 2 LB
PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 325 F. OVEN
1. FOLLOW INSTRUCTIONS ON CONTAINER FOR MIXING AND PROOFING DOUGH
ADD WHOLE CARAWAY SEEDS TO DRY MIX.
2. DIVIDE DOUGH INTO 4 PIECES, 1 LB 10 OZ EACH.
3. ROLL EACH PIECE INTO LONG RECTANGLE, 38 INCH THICK AND 7 INCHES
WIDE. CUT CROSSWISE INTO STRIPS 3/8 INCH WIDE.
4. PLACE ON GREASED SHEET PAN 1 INCH APART.
5. BAKE 15 TO 18 MINUTES OR UNTIL GOLDEN BROWN.
Recipe Number: D03901
SERVING SIZE: 3 STICKS
From the Army
Yields
100 Servings
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