The best delicious Cardamon Cookies – Rolled recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cardamon Cookies – Rolled recipe today!
Hello my friends, this Cardamon Cookies – Rolled recipe will not disappoint, I promise! Made with simple ingredients, our Cardamon Cookies – Rolled is amazingly delicious, and addictive, everyone will be asking for more Cardamon Cookies – Rolled.
What Makes This Cardamon Cookies – Rolled Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cardamon Cookies – Rolled.
Ready to make this Cardamon Cookies – Rolled Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 3/4 c Sifted all purpose flour
1/2 ts Baking powder
3/4 ts Powdered cardamon
1/2 c Butter
1/2 c Sugar
1 Egg
2 ts Vanilla
1/2 c Finely chopped almonds
Blanched almond halfs
Sift flour, baking powder and cardamon together.
Cream butter, add sugar gradually. Cream well. Add egg and vanilla. Add
dry ingredients and chopped almonds. Blend.
Roll 3/8 inch thick on floured canvas. Cut with small (1 1/2 inch) cookie
cutter.
Place almond half in center of each cookie.
Place on greased cookie sheets.
Bake in preheated 350 degrees oven 12 – 15 minutes.
Makes 5 1/2 doz 1 1/2 inch cookies
Yields
1 Servings
Leave a Reply