The best delicious Carmel Apple Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Carmel Apple Cookies recipe today!
Hello my friends, this Carmel Apple Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Carmel Apple Cookies is amazingly delicious, and addictive, everyone will be asking for more Carmel Apple Cookies.
What Makes This Carmel Apple Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Carmel Apple Cookies.
Ready to make this Carmel Apple Cookies Recipe? Let’s do it!
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1/2 c Shortening
1 1/3 c Brown sugar, firmly packed
1 Egg
2 1/4 c Sifted flour
1 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
1 ts Ground cloves
1/2 ts Nutmeg
2 c Grated peeled apples
2 c Light raisins
1/2 c Apple juice
2 c Chopped walnuts
Carmel icing
Cream shortening, sugar and egg. Sift dry ingredients together and
add to creamed mixture. Stir in remaining ingredients, except icing.
Drop 3 inches apart on a greased cookie sheet. Bake at 350 degrees
for about 12 minutes. Cool, spread with icing.
Carmel Icing 1/4 c butter 1/4 c brown sugar, packed 1 1/2 c powdered
sugar 1/4 ts salt
2 1/2 tb light cream
Mix butter and brown sugar in a saucepan and cook until sugar is
dissolved. Add sifted powdered sugar, salt and cream. Beat until
smooth. If too thick, add a little more cream. Randy Rigg
Yields
3 servings
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