The best delicious Carrot-oatmeal Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Carrot-oatmeal Cookies recipe today!
Hello my friends, this Carrot-oatmeal Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Carrot-oatmeal Cookies is amazingly delicious, and addictive, everyone will be asking for more Carrot-oatmeal Cookies.
What Makes This Carrot-oatmeal Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Carrot-oatmeal Cookies.
Ready to make this Carrot-oatmeal Cookies Recipe? Let’s do it!
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1/2 c All purpose flour 1/4 c Solid shortening
1/2 c Whole wheat flour 1/3 c Brown sugar
1/4 c Nonfat dry milk powder 1/2 c Molasses
1 t Baking powder 1 ea Egg
1/4 t Baking soda 1 c Shredded carrots
1/2 t Salt 1 t Vanilla
1/4 t Ground nutmeg 1 3/4 c Quick cook rolled oats
1/4 t Ground cinnamon
Combine the flours, milk powder, baking powder, baking soda, salt,
nutmeg, and cinnamon. Cream together the shortening, sugar, and
molasses; add the egg, then the dry ingredients. Stir until well
blended. Add the carrots, vanilla, and oats, and mix well. Drop by
teaspoonfuls onto an ungreased cookie sheet. Bake in a preheated
375F oven for 10-12 min. or until lightly browned. Cool on wire rack.
Cal: 46, Fat: 1/5.
Yields
48 servings
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