The best delicious Cheddar Pepper Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheddar Pepper Corn Bread recipe today!
Hello my friends, this Cheddar Pepper Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cheddar Pepper Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Cheddar Pepper Corn Bread.
What Makes This Cheddar Pepper Corn Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheddar Pepper Corn Bread.
Ready to make this Cheddar Pepper Corn Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk (8 1/2 oz.) corn
-bread/muffin mix
1/3 c Milk
1 Egg, beaten
1 c (4 oz.) shredded sharp
-Cheddar cheese
1/3 c Thinly sliced green onions
-with tops
1/2 ts Freshly ground black pepper
Preheat oven to 400 F. Combine mix, milk and egg; mix just until dry
ingredients are moistened. Stir in cheese, green onions and pepper.
Spread into buttered 8-inch round or square baking pan. Bake 20 to 24
minutes or until golden brown. Serve warm or cool. Yield: 6 servings.
Northwest News Home & Garden by Karen Diefendorf
Yields
6 Servings
Leave a Reply