Cheese-garlic Biscuits Recipe

The best delicious Cheese-garlic Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheese-garlic Biscuits recipe today!

Hello my friends, this Cheese-garlic Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Cheese-garlic Biscuits is amazingly delicious, and addictive, everyone will be asking for more Cheese-garlic Biscuits.

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheese-garlic Biscuits.

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Ingredients & Directions


2 c Bisquick original baking mix
2/3 c Milk
1/2 c Shredded cheddar cheese
1/2 Stick margarine or butter;
-melted
1/4 ts Garlic powder

HEAT oven to 450 degrees. Mix baking mix, milk and cheese until soft dough
forms; beat vigorously 30 seconds.

DROP dough by 10 to 12 spoonfuls onto ungreased cookie sheet.

BAKE 8 to 10 minutes or until golden brown. Mix margarine and garlic
powder; brush over warm biscuits before removing from cookie sheet. Serve
warm. 10 to 12 biscuits.

From Betty Crocker: Bisquick Classics and New Favorites. Downloaded from
Glen’s MM Recipe Archive,

Yields
6 Servings

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