The best delicious Cheesecake (restaurant-style) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesecake (restaurant-style) recipe today!
Hello my friends, this Cheesecake (restaurant-style) recipe will not disappoint, I promise! Made with simple ingredients, our Cheesecake (restaurant-style) is amazingly delicious, and addictive, everyone will be asking for more Cheesecake (restaurant-style).
What Makes This Cheesecake (restaurant-style) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesecake (restaurant-style).
Ready to make this Cheesecake (restaurant-style) Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-CRUST-
1 C Flour 1/4 t Vanilla
1/4 C Sugar 1 Egg yolk
1 t Lemon rind 1/4 C Butter, softened
-CAKE FILLING-
2 1/2 lb Cream cheese 1/4 t Vanilla
1 3/4 C Sugar 5 Eggs
3 1/2 t Flour 2 Egg yolks
1/2 t Orange rind 1/4 C Cream
1/2 t Lemon rind
Mix crust ingredients; press into a baking pan. Bake 10 minutes at 400
degrees F.
Combine filling ingredients; mix well and pour into baked crust. Bake at
450 degrees F. for 10-12 minutes. Reduce to 200 degrees F. for 1 hour.
NOTES:
* (Restaurant-style) cheesecake.
: Difficulty: easy to moderate.
: Time: 30 minutes preparation, 1 hour baking.
: Precision: measure the ingredients.
:
: Carol Orange, ucbvax!dagobah!orange
: LucasFilm, San Rafael, CA
:
Yields
1 cake
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