Chewy Spice Cookies Recipe

The best delicious Chewy Spice Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chewy Spice Cookies recipe today!

Hello my friends, this Chewy Spice Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chewy Spice Cookies is amazingly delicious, and addictive, everyone will be asking for more Chewy Spice Cookies.

What Makes This Chewy Spice Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chewy Spice Cookies.

Ready to make this Chewy Spice Cookies Recipe? Let’s do it!

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Ingredients & Directions


1/2 c Unsalted butter 125 mL
1 c Sugar 250 mL
1 Egg 1
1/4 c Molasses 50 mL
1 1/2 tb Coffee 20 mL
1 ts Cinnamon 5 mL
1 ts Ginger 5 mL
1/2 ts Cloves 2 mL
1 ts Baking soda 5 mL
1/4 ts Salt 1 mL
2 c All-purpose flour 500 mL
1/2 c Raisins 125 mL
1/2 c Chopped dried apricots 125
-mL
1/4 c Chopped candied ginger 50 mL
2 tb Sugar 25 mL

Preheat oven to 350F/175C. Line cookie sheets with parchment paper.

Cream butter with sugar until light. Beat in egg, molasses and coffee,
mixing well between additions.

Mix or sift dry ingredients together. Stir into batter. Mix in fruit.

Knead batter into a ball and divide into 8 equal pieces. Roll each
piece into a log about 1″/2.5 cm in diameter and about 16″ long.
Place on cookie sheets and press flat. Bake 9 to 10 minutes – cookies
should still be soft. Sprinkle with granulated sugar. Cut about 1
“/2.5 cm wide slices on the diagonal – you will get about 8 cookies
per strip.


Yields
1 servings

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