Chicken Divan Pie Recipe

The best delicious Chicken Divan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chicken Divan Pie recipe today!

Hello my friends, this Chicken Divan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chicken Divan Pie is amazingly delicious, and addictive, everyone will be asking for more Chicken Divan Pie.

What Makes This Chicken Divan Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chicken Divan Pie.

Ready to make this Chicken Divan Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.


Ingredients & Directions

1 md Onion; chopped
1 ts Vegetable oil
1 pk (10-oz) frozen chopped
-broccoli; thawed
1 c Chopped cooked chicken
1 c Shredded Swiss cheese
2 Eggs
1 c Low-fat milk
2/3 c Basic baking mix
1 ts Prepared mustard
1/2 ts Salt
1/2 ts Thyme
1/4 ts Pepper

1. Preheat oven to 400 degrees. Coat inside of 9-inch pie plate with
nonstick cooking spray. Saute onion in oil in nonstick skillet until
tender. Combine broccoli, chicken, cheese and onion; spread evenly over
bottom of prepared pie plate.

2. Blend eggs, milk, baking mix, mustard, salt, thyme and pepper in
blender or food processor. Pour over chicken mixture.

3. Bake for 30-35 minutes until browned on top and knife inserted in
center comes out clean. Cool 5 minutes. Cut in wedges and serve.


From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,

6 Servings

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