The best delicious Chocolate Banana Pudding Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Banana Pudding Pie recipe today!
Hello my friends, this Chocolate Banana Pudding Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Banana Pudding Pie is amazingly delicious, and addictive, everyone will be asking for more Chocolate Banana Pudding Pie.
What Makes This Chocolate Banana Pudding Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Banana Pudding Pie.
Ready to make this Chocolate Banana Pudding Pie Recipe? Let’s do it!
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4 Squares BAKER’S Semi-Sweet
-Chocolate
2 tb Milk
1 tb Margarine or butter
1 Prepared graham cracker
-crumb crust (6 oz)
2 md DOLE Bananas, sliced
2 3/4 c Cold milk
2 pk JELL-O Vanilla or Banana
-Cream Flavor Instant
-Pudding & Pie Filling
1 1/2 c Thawed COOL WHIP Whipped
-Topping
Prep time: 20 minutes. Refrigerating time: 4 1/2 hours.
MICROWAVE chocolate, milk and margarine in medium microwaveable bowl
on HIGH 1 to 1 1/2 minutes, stirring every 30 seconds. Stir until
chocolate is completely melted. Spread evenly in crust. Refrigerate
30 minutes or until chocolate is firm. Arrange banana slices over
chocolate.
POUR milk into large bowl. Add pudding mixes. Beat with wire whisk 1
minute. Let stand 5 minutes. Spoon over bananas in crust. Spread with
whipped topping.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
Yields
8 Servings
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