The best delicious Chocolate Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Bread recipe today!
Hello my friends, this Chocolate Bread recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Bread is amazingly delicious, and addictive, everyone will be asking for more Chocolate Bread.
What Makes This Chocolate Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Bread.
Ready to make this Chocolate Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1-1/2 POUND LOAF
1 Egg (plus enough lukewarm
– water (80 to 90 degrees)
– to equal 3/4 cup plus
– 2 tablespoons
1/2 ts Salt
3 tb Sugar
1 tb Margarine/butter, softened
1/2 ts Vanilla
2 1/4 c Gold Medal Better for Bread
– flour
1 tb Dry milk
3/4 c Semisweet chocolate chips
1/4 c Walnut halves
1 1/2 ts Active dry yeast
– or –
1 ts Bread machine yeast
-2-POUND LOAF-
1 Egg (plus enough lukewarm
– water (80 to 90 degrees)
– to equal 1-1/4 cups
1 ts Salt
1/4 c Sugar
2 tb Margarine/butter, softened
1 ts Vanilla
3 1/4 c Gold Medal Better for Bread
– flour
1 tb (plus 1-1/2 teaspoons) Dry
– milk
1 c Semisweet chocolate chips
1/2 c Walnut halves
1 3/4 ts Active dry yeast
– or –
1 ts Bread machine yeast
Yields
1 Servings
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