The best delicious Chocolate Cake A La Susanne recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cake A La Susanne recipe today!
Hello my friends, this Chocolate Cake A La Susanne recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Cake A La Susanne is amazingly delicious, and addictive, everyone will be asking for more Chocolate Cake A La Susanne.
What Makes This Chocolate Cake A La Susanne Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cake A La Susanne.
Ready to make this Chocolate Cake A La Susanne Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
200 g Dark chocolate
150 g Butter
2 tb Coffee
1 dl Hazelnuts; chopped
3 Eggs
2 dl Sugar
1 dl Flour
1 tb Vanilla
-ICING-
100 g Dark chocolate
1 dl Double cream
Walnuts
Melt the chocolate and the butter on low heat and mix with the coffee. Whip
the eggs and the sugar until fluffy and mix with the hazelnuts, the flour
and the vanilla. Grease a tin. Use greaseproof paper (also greased) in the
bottom to make the cake slip easier. Bake in 200 centigrades for 35
minutes. Put the cake on a plate and let cool a little before removing the
greaseproof paper. Melt the chocolate with the double cream on low heat
until the icing is thick and creamy. Put on the cake and decorate with
walnuts.
From
Yields
12 Servings
Leave a Reply