Chocolate Cake With Yeast Recipe

The best delicious Chocolate Cake With Yeast recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cake With Yeast recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cake With Yeast.

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Ingredients & Directions


1 c Butter
2 c Sugar
3 Eggs separated
3 oz Unsweetened chocolate,
-melted
1/2 pk Yeast
1/4 c Lukewarm water
1 c Milk
2 3/4 c Sifted cake flour
1 ts Salt
1 ts Baking powder
1 ts Baking soda
3 tb Hot water
1 ts Vanilla

Preheat oven to 350. Grease and flour 2 9″ round pans.

Dissolve yeast with 1 teaspoon sugar in 1/4 cup warm water. Dissolve
baking powder in 3 Tablespoons hot water. Sift flour, baking powder
and salt.

Cream butter and sugar. Add yolks, chocolate and yeast. Mix well. Add
flour mixture alternately with milk. Add baking soda mixture and
vanilla. Beat until smooth. Fold in stiffly beaten egg whites.

Pour into prepared pans. Bake for 45 minutes.


Yields
6 Servings

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