The best delicious Chocolate Chestnut Torte recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chestnut Torte recipe today!
Hello my friends, this Chocolate Chestnut Torte recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chestnut Torte is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chestnut Torte.
What Makes This Chocolate Chestnut Torte Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chestnut Torte.
Ready to make this Chocolate Chestnut Torte Recipe? Let’s do it!
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180 g Dark chocolate
125 g Butter
6 lg Eggs
1 cn Sweetened chestnut puree
1 ts Vanilla
1/2 c Plain flour
1/2 ts Salt
1 pn Cream of tartar
70 g Sugar
Butter and flour a 24cm. (9inch) springfrom cake tin. In a saucepan
melt the butter and add the chopped chocolate and allow to soften.
Stir to combine.
In a separate bowl, beat egg yolks, chestnut spread and vanilla. Add
chocolate mixture and incorporate then add flour and salt.
In a separate bowl, beat egg whites and cream of tartar until firm
peaks form, adding sugar gradually while beating the eggs.
Gently fold whites into chocolate mixture and pour into the prepared
cake tin.
Bake at 180c. for 45 minutes. Remove the cake from the oven and allow
to cool in the tin. Sift icing sugar over the top and serve with
cream.
Yields
1 servings
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