The best delicious Chocolate Chip Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Bread recipe today!
Hello my friends, this Chocolate Chip Bread recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Bread is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Bread.
What Makes This Chocolate Chip Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Bread.
Ready to make this Chocolate Chip Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk Yeast
3 c Bread flour
2 tb Brown sugar
2 tb White sugar
1 ts Salt
1 ts Cinnamon
4 tb Soft butter
1 ea Egg
1 c Warm milk
1/4 c Water
1 c Chocolate chips (6
-oz pk)
Place all ingredients except chocolate chips into the pan in the order
listed, select white bread and push “Start”. When the machine “beeps”
5 minutes from the end of the second kneading, add the chocolate
chips. NOTE: Unless otherwise noted all ingredients should be at room
temperature. This can be mixed on manual of the bread machine. After
Second kneading, remove dough from machine, divide into to equal
portions and place in small loaf pans. Cover and let rise to double,
about 45 min to 1 hour. Bake at 350 f. for 35-40 min.
Yields
2 Loaves
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