The best delicious Chocolate Chip Cake #5 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Cake #5 recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Cake #5.
Ready to make this Chocolate Chip Cake #5 Recipe? Let’s do it!
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1/2 c Butter
1 c Sugar
2 Eggs; beaten
1 c Sour cream
1/2 ts Vanilla
2 c Cake flour
1 ts Baking powder
1 ts Baking soda
1 c Chocolate chips
1 tb Flour
submitted by: email@example.com (Julie, Michigan, USA)
Cream butter and sugar; add eggs and beat until fluffly. Add vanilla to
sour cream. Sift flour, baking soda and baking powder together. Add the
sour cream and the dry ingredients to the butter and sugar until combined.
Dust the chocolate chips with 1 tbs flour and fold into the batter. Bake in
a greased and floured 8 inch square pan at 350 degrees for 35-40 minutes.
Recipe Archive – 01 July 1996
From the ‘RECIPEinternet: Recipes from Around the World’ recipe list.
Downloaded from Glen’s MM Recipe Archive,