The best delicious Chocolate Chip Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Cake recipe today!
Hello my friends, this Chocolate Chip Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Cake.
What Makes This Chocolate Chip Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Cake.
Ready to make this Chocolate Chip Cake Recipe? Let’s do it!
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3 c Cake Flour — sifted
3 ts Baking Powder
1/2 lb Lightly Salted Butter
2 c Sugar
4 Eggs
1 c Milk
2 ts Vanilla Extract
2 1-Oz Unsweetened Chocolate
Squares — grated
Preheat oven to 350 F. Combine flour and baking powder and sift 3
times. Cream butter and sugar until fluffy. Add 1 egg at a time,
beating well after each addition. This mixture must be kept at a very
light, fluffy consistency. Fold in dry ingredients, alternating with
the milk. Add vanilla. Then fold in grated chocolate. Pour into a
greased and lightly floured 10-inch tube or 8 X 10 X 2 1/2-inch
square pan. Bake for 1 hour (tube) or 40 mins (flat pan), or until
edges shrink from the sides of the pan and cake is firm to the touch
in the center. Serve plain or with Chocolate Frosting. (separate
recipe)
Yield: 12 to 14 servings.
Yields
12 servings
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