The best delicious Chocolate Chip Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Cheesecake recipe today!
Hello my friends, this Chocolate Chip Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Cheesecake.
What Makes This Chocolate Chip Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Cheesecake.
Ready to make this Chocolate Chip Cheesecake Recipe? Let’s do it!
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1 1/2 c Chocolate cookie crumbs
1/3 c Sugar
1/3 c Butter or margarine; melted
3 pk (8oz) cream cheese; softened
1 cn (14oz) Eagle sweetened
-condensed milk
3 Eggs
2 ts Vanilla extract
1 c Miniature chocolate chips
1 ts Flour
Preheat oven to 300?F. Combine crumbs, sugar and butter; press firmly on
botton of 9-inch spring pan. In large bowl, beat cheese until fluffy.
Gradually beat in Eagle sweetened condensed milk until smooth. Add eggs
and vanilla; mix well.
In small bowl, toss 1/2 cup chips with flour to coat; stir into cheese
mixture. Pour into prepared pan. Sprinkly remaining 1/2 cup chips evenly
over top. Bake 55 minutes or until center springs back when lightly
touched.
Turn oven off; allow cheesecake to cool in oven with door slightly open.
Chill. Refrigerate leftovers.
Yields
1 Servings
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