The best delicious Chocolate Chip Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Coffee Cake recipe today!
Hello my friends, this Chocolate Chip Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Coffee Cake.
What Makes This Chocolate Chip Coffee Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Coffee Cake.
Ready to make this Chocolate Chip Coffee Cake Recipe? Let’s do it!
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1 c Milk
1/2 c Butter or margarine
1/3 c Sugar
1 ts Salt
2 pk Active dry yeast
3 1/3 c Siften a-p flour
3 Eggs
1/2 c Chocolate chips
Cake part:
Generously grease a 10-inch tube pan; set aside.
Measure milk and butter into saucepan; heat until
warm. Meanwhile mix sugar, salt, yeast, and 1 cup
flour. Add liquid to dry ingredients. Beat for 2
minutes at medium speed of elec. mixer, scraping bowl
occasionally. Add 1 cup of flour and eggs. Beat on
high speed for 2 minutes, scraping bowl occasionally.
Stir in remaining 1 1/2 cups of flour and chocolate
chips. Turn dough into prepared pan; sprinkle with
coffee topping (recipe below). Cover pan and let dough
rise in a warm place until doubled, approximately 1
hour. Bake in 400 oven for 35 to 40 minutes or until
done. Turn out of pan immediately.
Coffee topping:
1/2 cup siften flour 1/2 cup sugar 1/2 cup butter or
margarine 1/2 cup chopped walnuts (optional) 1/3 cup
chocolate chips 1 tsp instant coffee 1 tsp vanilla
Combine flour, sugar, and butter. Rub together with
the fingers, to make coarse crumbs. Add and blend in
the nuts, chocolate chips, instant coffee, and vanilla.
Yields
6 Servings
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