The best delicious Chocolate Chip Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Coffee Cake recipe today!
Hello my friends, this Chocolate Chip Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Coffee Cake.
What Makes This Chocolate Chip Coffee Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Coffee Cake.
Ready to make this Chocolate Chip Coffee Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c All-purpose flour
2 ts Baking powder
1 1/2 c Sugar
1/2 c Butter or margarine;
-softened
2 Eggs
3/4 c Milk
1 ts Vanilla or almond extract
6 oz Semisweet chocolate
-mini-morsels
Powdered sugar
Combine first 4 ingredients in a small mixing bowl; beat at low speed of an
electric mixer until mixture resembles fine crumbs. Remove 1 cup crumb
mixture, and set aside.
Add eggs, milk, and vanilla to remaining crumb mixture; mix until blended.
Pour batter into a greased 11- x 7- x 1 1/2-inch pan; sprinkle with
chocolate morsels. Top with reserved 1 cup crumb mixture.
Bake at 350?F for 35 to 40 minutes or until a wooden pick inserted in
center comes out clean. Cool slightly; dust top with powdered sugar.
Yield: 1 coffee cake.
Note: To freeze coffee cake, bake and let cool completely; remove from pan,
wrap in foil, and freeze. To serve, thaw and heat in foil package at 300?
for 20 minutes or until warmed. Remove from package; dust top with powdered
sugar.
Busted by Gail Shermeyer 4paws@netrax.net
Yields
1 Servings
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