The best delicious Chocolate Chip Shortbread Sticks recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Shortbread Sticks recipe today!
Hello my friends, this Chocolate Chip Shortbread Sticks recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Shortbread Sticks is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Shortbread Sticks.
What Makes This Chocolate Chip Shortbread Sticks Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Shortbread Sticks.
Ready to make this Chocolate Chip Shortbread Sticks Recipe? Let’s do it!
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1 c Butter; unsalted, softened
1/2 c Confectioners’ sugar
1 ts Vanilla
2 c All-purp. flour
1 c Semisweet chocolate
-mini-chips; (2 portions
1 1/2 ts Vegetable oil
Cream butter, sugar, and vanilla until blended. On low speed, beat in
flour. Stir in 1/2 chips. Cover and chill till firm (though not too
firm, I had to let mine sit til it was workable!). Shape heaping TBs
into 3-inch-long, 1/2-inch-thick logs (like biscotti). Place on
lightly greased cookie sheet and bake in a 350 degree oven for 8
minutes or until golden brown. Cool. Melt remaining chips and oil,
dip 3/4 inch of one end of each cookie into chocolate. Makes 36.
Yields
1 servings
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