The best delicious Chocolate Chunk Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chunk Cookies recipe today!
Hello my friends, this Chocolate Chunk Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chunk Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chunk Cookies.
What Makes This Chocolate Chunk Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chunk Cookies.
Ready to make this Chocolate Chunk Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/4 c Flour
1/4 ts Baking soda
2 Sticks Butter; softened
1 c Granulated sugar
1/2 c Light brown sugar
1 ts Vanilla extract
1 Egg
1 tb Light cream
1 pk Semisweet chocolate chips -;
-(12 oz)
Preheat oven to 350 degrees. In a bowl sift the flour and baking
soda. In a large bowl with an electric mixer cream butter with sugars
until fluffy; add vanilla and mix well. Beat in egg and cream. On low
speed gradually add flour mixture in 3 batches, heating until
combined well. Stir in chocolate chips. Drop by heaping
tablespoonfuls onto greased cookie sheets; flatten cookies slightly
with back of a fork. Bake 12 to 13 minutes or until the edges are
golden, (cookies will still feel soft). Cool for 2 minutes on cookie
sheets, then remove to wire racks to cool completely. This recipe
yields about 2 dozen cookies.
Yields
24 servings
Leave a Reply