Chocolate Coconut Pecan Pie Recipe

The best delicious Chocolate Coconut Pecan Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Coconut Pecan Pie recipe today!

Hello my friends, this Chocolate Coconut Pecan Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Coconut Pecan Pie is amazingly delicious, and addictive, everyone will be asking for more Chocolate Coconut Pecan Pie.

What Makes This Chocolate Coconut Pecan Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Coconut Pecan Pie.

Ready to make this Chocolate Coconut Pecan Pie Recipe? Let’s do it!

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Ingredients & Directions


3 Eggs 1 c Coconut; shredded
2/3 c Sugar 1 c Pecans; chopped
1/2 c Light corn syrup 6 oz Semisweet chocolate chips
1/2 c Dark corn syrup 1 Pie crust (9 inch)
4 tb Butter; melted (deep-dish); unbaked
1 ts Vanilla extract Whipped cream

Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5
Preparation Time: 1:30

1. preheat oven to 325F. In a large bowl, whisk together eggs, and
sugar until well blended. Add light and dark corn syrups, butter, and
vanilla. Whisk until combined. Stir in coconut, pecans, and chocolate
chips.

2. Turn into pastry crust. Bake 70 to 75 mins, or until center is
almost set. Let cool before serving, topped with whipped cream.

Yields
6 servings

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