Chocolate-dip Cookies Recipe

The best delicious Chocolate-dip Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate-dip Cookies recipe today!

Hello my friends, this Chocolate-dip Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate-dip Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate-dip Cookies.

What Makes This Chocolate-dip Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate-dip Cookies.

Ready to make this Chocolate-dip Cookies Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


2 c Flour
1/2 ts Salt
1/4 ts Baking Powder
1 1/2 tb Maxwell House Instant Coffee
1 ts Vanilla
1 c Butter or margarine
3/4 c Sugar
1 Egg
4 Sqrs. Baker’s semi-sweet
-chocolate, melted
3/4 c Finely chopped walnuts or
-pecans

Chocolate-Dip Cookies

From: “Coffee Makes It Delicious,” by Maxwell House Coffee Sent By: Teresa
Marco

Mix flour with salt and baking powder. Dissolve coffee in the vanilla.
Cream butter. Gradually beat in sugar and continue beating until light and
fluffy. Add egg and coffee mixture and beat well. Gradually add flour
mixture, beating well after each addition. Drop from teaspoon onto
ungreased baking sheets. Bake at 375 o for 10-12 mins. Cool thoroughly. Dip
half of each cookie into melted chocolate and sprinkle with nuts.

Makes 3 1/2 dozen.

Happy Eating,

Teresa Marco 🙂

From


Yields
3 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *