The best delicious Chocolate Fantasy Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Fantasy Cheesecake recipe today!
Hello my friends, this Chocolate Fantasy Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Fantasy Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Fantasy Cheesecake.
What Makes This Chocolate Fantasy Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Fantasy Cheesecake.
Ready to make this Chocolate Fantasy Cheesecake Recipe? Let’s do it!
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-CHOCOLATE COOKIE CRUST-
11 Chocolate sandwich cream
-cookies, crushed
3 tb Butter, melted
TRIPLE CHOCOLATE FILLING
19 oz Cream cheese
2/3 c Sugar
5 Eggs
1/2 c Sour cream
1/2 c Whipping cream
1/3 c Creme de cacao
1 1/4 ts Vanilla extract
10 oz Semisweet chocolate, melted
4 oz German sweet chocolate,
-grated
CRUST: In a small bowl, stir together crushed cookies and melted butter
until well combined. Press crumb mixture evenly onto the bottom of a
greased 9-inch springform pan.
FILLING: In a large bowl, combine cream cheese and sugar. Beat with an
electric mixer until smooth. Add eggs, one at a time, beating well after
each addition. Stir in sour cream, whipping cream, creme de cacao, and
vanilla extract. Stir in melted semisweet chocolate and grated German
chocolate. Pour the cream cheese mixture over the crust. Bake at 350
degrees F for 15 minutes. Lower the temperature to 200 degrees F and bake
for 1 hour and 10 minutes or until the center no longer looks wet or shiny.
Remove the cake from the oven and run a knife around the inside edge of the
pan. Turn the oven off; return the cake to the oven for an additional 2
hours. Chill, uncovered, overnight.
From
Yields
1 Servings
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