The best delicious Chocolate Party Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Party Cake recipe today!
Hello my friends, this Chocolate Party Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Party Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Party Cake.
What Makes This Chocolate Party Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Party Cake.
Ready to make this Chocolate Party Cake Recipe? Let’s do it!
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1 1/2 c All-purpose flour
1/4 c Unsweetened cocoa powder
1 ts Baking soda
1/4 ts Salt
1/4 c Margarine
1 c Sugar
3/4 c Nonfat buttermilk
2 tb Hot water
1 ts Instant coffee granules
1 ts Vanilla extract
1 1/2 oz White chocolate
1 1/2 ts Skim milk
2 c Fresh raspberries
Preheat oven to 350 degrees; coat a 6-cup ring mold with nonstick
cooking spray. Combine flour, cocoa, baking soda and salt in a small
bowl; set aside. Melt margarine in a medium saucepan over low heat.
Remove from heat, and stir in sugar. Add buttermilk; stir well.
Combine hot water and coffee granules, stirring until dissolved. Add
to sugar mixture; stir well. Gradually add flour mixture to liquid
mixture, stirring with a wire whisk just until blended. Stir in
vanilla. Pour batter into prepared pan and bake for 25 minutes. Cool
completely in pan. Invert cooled cake carefully onto a serving
platter. Combine white chocolate and skim milk in a glass measure.
Microwave at HIGH for 25 seconds, or until melted, stirring well.
Drizzle evenly over cake. Spoon raspberries into the center of the
cake. Garnish with additional raspberries and a mint sprig, if
desired. (181 calories, 5. 6g fat, 28% calories from fat)
Yields
12 Servings
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