The best delicious Chocolate Potato Cake With Cream Cheese Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Potato Cake With Cream Cheese Frosting recipe today!
Hello my friends, this Chocolate Potato Cake With Cream Cheese Frosting recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Potato Cake With Cream Cheese Frosting is amazingly delicious, and addictive, everyone will be asking for more Chocolate Potato Cake With Cream Cheese Frosting.
What Makes This Chocolate Potato Cake With Cream Cheese Frosting Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Potato Cake With Cream Cheese Frosting.
Ready to make this Chocolate Potato Cake With Cream Cheese Frosting Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Hot mashed potatoes
2/3 c Butter
2 c Sugar
3 Separated eggs
2 c Sifted flour
3 ts Baking powder
1 ts Cinnamon
2/3 ts Salt
1/2 c Cocoa
1/2 c Milk
FROSTING
1 pk Cream cheese
1 ts Vanilla
1 tb Butter
2 c Powdered sugar
Cake: Preheat oven to 350 degrees. Cream butter and sugar. Add egg yolks
and hot mashed potatoes and mix well. Sift together flour, baking powder,
salt and cocoa. Add flour mixture alternately with milk to sugar mixture.
Beat egg whites until stiff and fold in. Pour into 2 greased and lightly
floured 9 inch layer cake pans. Bake 45 minutes or until done. Cool on rack
for 5 minutes before removing from pans. When cold- frost with cream cheese
frosting. Frosting: Mix cream cheese, vanilla, butter and powdered sugar
together and frost cake. THE DESSERT SHOW SHOW #DS3032
Yields
1 Servings
Leave a Reply