The best delicious Chocolate Romance Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Romance Cake recipe today!
Hello my friends, this Chocolate Romance Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Romance Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Romance Cake.
What Makes This Chocolate Romance Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Romance Cake.
Ready to make this Chocolate Romance Cake Recipe? Let’s do it!
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2 c Cake flour -or-
1 3/4 c All purpose flour; unsifted
1 ts Baking soda
4 tb Powdered buttermilk
9 tb Cocoa powder
1 ts Vanilla
1 1/2 c Sugar
1 ts Salt
1 ts Cinnamon
1 ts Ground cloves
1 ts Allspice
1/2 c Plus
3 tb Mayonnaise or shortening
-(mayo makes cake extra
-moist!)
2 Eggs
1 c Sour cream
FROSTING
8 oz Cream cheese
1 Stick butter
1 Box confectioners sugar
1 -(up to)
2 ds Cinnamon (optional)
1/4 c Cocoa powder
1 ts Vanilla
From: rubyd@wam.umd.edu (teresa marie Cannon)
Date: Tue, 22 Nov 1994 14:58:25 +0000
I got this recipe off a Compuserve forum…
Preheat oven to 350 degrees. Grease and flour 2 or 3 8-inch layer pans or 1
9x12x2 cake pan. Mix all dry ingredients together. Blend in mayonnaise,
eggs, vanilla and 1/2 of sour cream. Beat 2 minutes at medium speed with
mixer or 300 strokes by hand. Add remaining sour cream and beat 2 minutes
longer. Pour into pans. Bake 25 to 35 minutes until toothpick comes out
clean. Cool on rack a few minutes before removing from pan. When completely
cool, frost cake.
FROSTING: Cream butter and cream cheese together until fluffy, gradually
add dry ingredients one at a time until all are well blended. Add vanilla
and blend well.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
16 Servings
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