Chocolate Slices (refrigerator Cookie) Recipe

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Ingredients & Directions


1 c Shortening
2 Squares unsweetened
-chocolate; (2 oz) melted
1/2 c White sugar
1/2 c Brown sugar; packed
2 Eggs
1 1/2 ts Vanilla
2 3/4 c Flour
1/2 ts Soda
1 ts Salt

mix shortening, melted chocolate and sugars, add eggs, vanilla and
thourally mix. measure flour by dipping method. Blend dry ingredients
together and mix into shortening mixture. Press and mold into a long smooth
roll about 2 1/2″ in diameter. Wrap in waxed paper and chill several hours
or overnight. Cut into thin slices and place slightly apart on ungreased
baking sheet. Makes about 6 doz. Bake at 400 degrees 6 to 8 min. or until
lightly browned.
Per serving: 3766 Calories; 248g Fat (58% calories from fat); 52g Protein;
351g Carbohydrate; 361mg Cholesterol; 2282mg Sodium
From The Chocolate Archives, Dec 1997,

Yields
1 Servings

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