The best delicious Chocolate Surprise Cupcakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Surprise Cupcakes recipe today!
Hello my friends, this Chocolate Surprise Cupcakes recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Surprise Cupcakes is amazingly delicious, and addictive, everyone will be asking for more Chocolate Surprise Cupcakes.
What Makes This Chocolate Surprise Cupcakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Surprise Cupcakes.
Ready to make this Chocolate Surprise Cupcakes Recipe? Let’s do it!
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1 pk (8 oz) Philadelphia Brand
-Cream Cheese, softened
(I’m sure your store brand
-would work)
1/3 c Granulated sugar
1 Egg
1/2 c Baker’s Semi-Sweet Chocolate
-Chips
(or any brand)
CUPCAKES:
2 Squares Baker’s Unsweetened
-Chocolate, melted
1/3 c Vegetable oil
1 1/4 c All purpose flour
1 c Granulated sugar
3/4 c Water
1 Egg
1 ts Vanilla
1/2 ts Baking soda
1/4 ts Salt
From: Baker’s Chocolate Cookbook
FILLING:
powdered sugar (optional)
HEAT oven to 350.
BEAT cream cheese, 1/3 cup granulated sugar and 1 egg til smooth.
Stir in chips; set aside.
BEAT melted chocolate, oil, flour, 1 cup granulated sugar, water, 1
egg, vanilla, baking soda, and salt in large bowl with wire whisk or
fork until blended and smooth. Spoon 1/2 the batter evenly into 18
greased or paper-lined muffin cups. Top each with 1 tbsp of the cream
cheese mixture. Spoon the remaining batter evenly over cream cheese
mixture.
BAKE for 30 to 35 minutes or til toothpick inserted into center comes
out clean. Remove from pans to cool on wire racks. Sprinkle with
powdered sugar, if desired.
Preptime: 15 minutes. Bake time: 30 to 35 minutes.
Yields
6 Servings
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