Christmas Rum Cake Recipe

The best delicious Christmas Rum Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Christmas Rum Cake recipe today!

Hello my friends, this Christmas Rum Cake recipe will not disappoint, I promise! Made with simple ingredients, our Christmas Rum Cake is amazingly delicious, and addictive, everyone will be asking for more Christmas Rum Cake.

What Makes This Christmas Rum Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Christmas Rum Cake.

Ready to make this Christmas Rum Cake Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 -(up to)
2 qt Rum
Baking powder
1 c Butter
1 ts Soda
1 ts Sugar
Lemon juice
2 lg Eggs
Brown sugar
1 c Dried fruit
Nuts

Date: Fri, 1 Mar 1996 15:11:19 -0400 (AST)

From: Snail n9k1@unb.ca

Before you start, sample the rum to check for quality. Good, isn’t it? Now
go ahead. Select a large mixing bowl, measuring cup, etc. Check the rum
again. It must be just right. To be sure rum is of the highest quality,
pour one level cup of rum into a glass and drink it as fast as you can.
Repeat. With an electric mixer, beat 1 cup butter in a large fluffy bowl.
Add 1 seaspoon of thugar and beat again. Meanwhile, make sure that the rum
is of the finest quality– try another cup. Open second quart, if
necessary. Add 2 arge leggs, 2 cups fried druit and beat till high. If
druit gets stuck in beaters, just pry it loose with a drewscriver. Sample
the rum again, checking for tonscisticity. Next sift 3 cups of pepper or
salt (it really doesn’t matter which). Sample the rum again. Sift 1/2 pint
lemon juice. Fold in chopped butter and strained nuts. Add one babblespoon
of brown thugar, or whatever color you can find. Wix mell. Grease oven and
turn cake pan to 350 gredees. Now pour whole mess into the coven and ake.
Check the rum again, and bo to bed.

MM-RECIPES@IDISCOVER.NET

MEAL-MASTER RECIPES LIST SERVER

MM-RECIPES DIGEST V3 #63

From the Meal


Yields
1 Servings

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