Cinnamon Nut Raisin Bread (machine) Recipe

The best delicious Cinnamon Nut Raisin Bread (machine) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cinnamon Nut Raisin Bread (machine) recipe today!

Hello my friends, this Cinnamon Nut Raisin Bread (machine) recipe will not disappoint, I promise! Made with simple ingredients, our Cinnamon Nut Raisin Bread (machine) is amazingly delicious, and addictive, everyone will be asking for more Cinnamon Nut Raisin Bread (machine).

What Makes This Cinnamon Nut Raisin Bread (machine) Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cinnamon Nut Raisin Bread (machine).

Ready to make this Cinnamon Nut Raisin Bread (machine) Recipe? Let’s do it!

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Ingredients & Directions


1 3/4 ts Active dry yeast 1/2 ts Ground cinnamon
3 c Bread flour 2 tb Nonfat dry milk
1 ts Salt 1/2 c Raisins
1 tb Dark brown sugar, packed 1/2 c Walnuts, chopped (optional)
1/2 tb Granulated sugar 2 tb Butter/margarine

Add ingredients in the order listed. All ingredients must be at room
temperature. Press Select for Yeast bread. Press baking control for
medium. Press start. Bread will be ready in 4 hours and 4 minutes.

From “Easy Baking” by Claudia Burns and Tom Lacalamita for Welbilt.


Yields
1 servings

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