The best delicious Cocoa Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cocoa Bread Pudding recipe today!
Hello my friends, this Cocoa Bread Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Cocoa Bread Pudding is amazingly delicious, and addictive, everyone will be asking for more Cocoa Bread Pudding.
What Makes This Cocoa Bread Pudding Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cocoa Bread Pudding.
Ready to make this Cocoa Bread Pudding Recipe? Let’s do it!
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Bread — to fill dish 2/3
Ful
2 c Skim milk
2/3 c Sugar
2 Eggs — or 4 egg whites
2 tb Cocoa
1 ts Vanilla
Into a greased casserole dish break up enough bread to fill it 2/3
full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have
been mixed together. Toss all together lightly ( to coat the bread).
To 2 cups of milk add 2 well beaten eggs and 1 tsp vanilla. Pour this
over the bread and it should just cover the pieces. Bake at 350 fo r
about 45 minutes. Serve with milk … or with a lump of butter
melting into the nice warm pudding. or with Cool Whip, etc.
Yields
6 Servings
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