The best delicious Coconut Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Coconut Pie recipe today!
Hello my friends, this Coconut Pie recipe will not disappoint, I promise! Made with simple ingredients, our Coconut Pie is amazingly delicious, and addictive, everyone will be asking for more Coconut Pie.
What Makes This Coconut Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Coconut Pie.
Ready to make this Coconut Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 Eggs 1 1/2 c Unsweetened desiccated
1 ts Vanilla -coconut
1 cn (300ml) sweetened condensed 1 Baked 9 inch pie shell
-milk Lime slices
Prep time: 10 minutes Cook time: 30-35 minutes
Be sure to use condensed milk, which is sweeter and thicker than
evaporated milk.
In medium bowl, using an electric mixer, beat eggs and vanilla until
frothy. Gradually beat in condensed milk until smooth. Stir in
coconut until well blended. Pour into pie shell. Bake in 350 F oven
30-35 minutes, until filling is light golden brown, shielding edges
of pastry with foil if they brown too much. Serve warm or cold
garnished with lime slices.
Per serving: 550 calories for 6, 412 for 8. 33 g fat for 6, 25 g for
8 good
Yields
6 servings
Leave a Reply