Coconut Streusel Apple Cake Recipe

The best delicious Coconut Streusel Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Coconut Streusel Apple Cake recipe today!

Hello my friends, this Coconut Streusel Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our Coconut Streusel Apple Cake is amazingly delicious, and addictive, everyone will be asking for more Coconut Streusel Apple Cake.

What Makes This Coconut Streusel Apple Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Coconut Streusel Apple Cake.

Ready to make this Coconut Streusel Apple Cake Recipe? Let’s do it!

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Ingredients & Directions


-PASTRY-
2 c Flour
1 c Butter or Margarin
1 tb Sugar
5 tb Cold water; (up to 6)

-SECOND STEP-
6 Apples Grand smith; Peeled,
-cored, and sliced.
3 Tabls Ground biscuits; (like
-Mary biscuits)
1/2 c Sugar
2 Tabls Flour
1/8 ts Salt
1 ts Cinnamon
1 Tabl Butter Cold; cut to
-small pieces.
1 Tabl Lemon juice

STRESUSEL

-MIX TOGETHER-
4 Tabls Butter. Melted
1/4 c Sugar
1/2 c Flour
1 c Flaked coconut

I have got a very old cook book by the name “Apple Kitchen Cook Book “.The
edition from 1966,Its pages are falling a part and I have taped it over and
over again.There is one recipe that I can say it became like our family
recipe. We all love apple cakes or pies, So try it , and you will not be
sorry.

Source: From my mother with love& more, Apple kitchen cook book.

Pastry: In food processor mix the first 3 ingredients till resemble crumbs,
Slowly add the water till it become a ball, DO NOT over mix. Line 26 cm
spring form pan with the pastry. Prick pastry with a fork , Put in the
refrigerator for 15 – 30 minutes.

Second step: In a small bowl mix Sugar, flour, salt and cinnamon.

Sprinkle the ground biscuits on the pastry, put half of the apples as first
layer , Sprinkle half of the dry mix on top, Continue the same with the
second part.

Dot the butter on top and sprinkle the Lemon Juice all over.

Bake in a pre heated 375 F hot oven for 45 minutes.

The Stresusel: Whill baking the cake you prepare the Streusel. Mix
together: Combine sugar, flour, coconut, Pour over the melted butter, Mix
till all is well blended. Sprinkle this mixer over the top of nearly baked
cake , Return to oven and continue to bake for another 15 – 20 minutes till
topping is browned.

Yields
12 -16

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