The best delicious Cookies And Cream Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cookies And Cream Pie recipe today!
Hello my friends, this Cookies And Cream Pie recipe will not disappoint, I promise! Made with simple ingredients, our Cookies And Cream Pie is amazingly delicious, and addictive, everyone will be asking for more Cookies And Cream Pie.
What Makes This Cookies And Cream Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cookies And Cream Pie.
Ready to make this Cookies And Cream Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c COLD half-and-half; (or use
-regular milk)
1 pk (4 oz) vanilla instant
-pudding
1 Container; (8 oz) Cool Whip,
-thawed
1 c Crushed oreo-type chocolate
-cookies
1 Ready-crust chocolate pie
-crust
1. Pour half-and-half into a large bowl. Add pudding mix. Beat with wire
whisk until well blended, about 1 minute. Let stand for 5 minutes. Fold in
whipped topping and crushed cookies.
2. Spoon into prepared crust. Cover and place in freezer. Freeze until
firm, about 6 hours, or overnight.
3. Remove from freezer and let stand 10 minutes to soften before serving.
Store any leftover pie in the freezer. May be refrozen.
Note: I usually have one of these in the freezer most of the time as
“insurance” for when I need dessert in a hurry for unexpected dinner
guests.
Yields
1 Servings
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