The best delicious Cookies & Cream Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cookies & Cream Cake recipe today!
Hello my friends, this Cookies & Cream Cake recipe will not disappoint, I promise! Made with simple ingredients, our Cookies & Cream Cake is amazingly delicious, and addictive, everyone will be asking for more Cookies & Cream Cake.
What Makes This Cookies & Cream Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cookies & Cream Cake.
Ready to make this Cookies & Cream Cake Recipe? Let’s do it!
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1 pk Cake mix, white
1 1/4 c Water
1/3 c Oil
3 Egg white
1 c Oreos, crushed
10 Cookies, whole
3/4 c Shortening
1 ts Vanilla
2 Egg white
??????? ea FROSTING 3 c sugar, powdered
Heat oven to 350. Grease and flour 2 round cake pans. In large bowl,
combine all cake ingredients except cookies. Mix at low speed until
moistened. Beat 2 minutes at high speed. Stir in crushed cookies.
Bake at 350 for 25-35 minutes or until it tests done. Cool layers.
FROSTING: In small bowl combine 1/2 cup of the powdered sugar,
shortening, vanilla and egg whites. Blend well. beat in remaining
sugar until frosting is smooth. Fill and frost cake. Arrange whole
cookies on end and on top of frosted cake.
Yields
6 Servings
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