The best delicious Cornbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cornbread recipe today!
Hello my friends, this Cornbread recipe will not disappoint, I promise! Made with simple ingredients, our Cornbread is amazingly delicious, and addictive, everyone will be asking for more Cornbread.
What Makes This Cornbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cornbread.
Ready to make this Cornbread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Egg; beaten
2 c Buttermilk
1 tb Sugar
3/4 c Self rise flour
3/4 c Self rise corn meal*
Oil
Iron skillet
* (works better than mix to me.) I gladly will share my Alabama cornbread
recipe with you. I put butter on after cooking. I wish I could be real
accurate in the measurements but I mix till it LOOKS RIGHT. Practice makes
the best bread. Pour oil in skillet till size of pancake(about 4inches
diameter) and heat in 450 oven while you mix other ingredients as listed.
Add hot oil(if hot enough it will sizzle.) AFTER YOU ROLL IT AROUND IN
SKILLET TO GREASE WELL. AND mix gently. Pour into greased skillet. Bake
till goldenbrown. Enjoy, brenda,AL 4:20central FROM: BRENDA COFFELL
(DDSG89B)
From
Yields
8 Servings
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