The best delicious Cottage Dill Bread For Bread Machine recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cottage Dill Bread For Bread Machine recipe today!
Hello my friends, this Cottage Dill Bread For Bread Machine recipe will not disappoint, I promise! Made with simple ingredients, our Cottage Dill Bread For Bread Machine is amazingly delicious, and addictive, everyone will be asking for more Cottage Dill Bread For Bread Machine.
What Makes This Cottage Dill Bread For Bread Machine Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cottage Dill Bread For Bread Machine.
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-Electric Bread
-REGULAR LOAF-
1/2 c Water 1 1/4 c Cottage cheese
2 c White bread flour 1/2 tb Dry onion
1 tb Dry milk 1/2 tb Dill seed
1 tb Sugar 1/2 tb Dill weed
1 ts Salt 1 ts Fast rise yeast; **OR**
1 tb Butter 2 ts -Active dry yeast
LARGE LOAF
3/4 c Water 3/4 c Cottage cheese
3 c White bread flour 1 tb Dry onion
1 1/2 tb Dry milk 1 tb Dill seed
2 tb Sugar 1 tb Dill weed
1 1/2 ts Salt 2 ts Fast rise yeast; **OR**
1 1/2 tb Butter 3 ts -Active dry yeast
+++ servings are based on 8 for regular loaf and 12 for large loaf.
Hints: Use small curd, lowfat cottage cheese. This recipe can be made
with the regular or rapid bake cycles. Be sure to follow loading
instructions for your particular bread machine.
— from ELECTRIC BREAD, by Innovative Cooking Enterprises, Inc.
PO BOX 240888, Anchorage, Alaska 99524-0888 Courtesy of Hunter
Elliott
Yields
8 servings
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