Cowboy Hot Tamale Pie Recipe

The best delicious Cowboy Hot Tamale Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cowboy Hot Tamale Pie recipe today!

Hello my friends, this Cowboy Hot Tamale Pie recipe will not disappoint, I promise! Made with simple ingredients, our Cowboy Hot Tamale Pie is amazingly delicious, and addictive, everyone will be asking for more Cowboy Hot Tamale Pie.

What Makes This Cowboy Hot Tamale Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cowboy Hot Tamale Pie.

Ready to make this Cowboy Hot Tamale Pie Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 lb Lean ground beef
1 lg Onion, chopped
1 ts Garlic, minced
1 ts Seasoned salt
1 pk Chili seasoning mix
1 lb Can of tomatoes
1 1/2 c Cooked whole kernel corn
– drained
3 1/4 oz Can pitted black olives
– drained
1 c Yellow cornmeal
1 ts Salt
2 1/2 c Cold water
1/4 c Chopped canned pimiento
1 c Shredded cheddar cheese

1. Brown ground beef in skillet, breaking up meat with fork.
2. Add seasonings and tomatoes; simmer 5 minutes.
3. Stir in corn and olives.
4. Combine cornmeal, salt and water; cook, stirring, until thick.
5. Add pimento.
6. Line greased, shallow 2-quart baking dish with part of cornmeal
mush.
7. Pour in beef mixture and make a border of remaining mush around
edge
of baking dish.
8. Bake at 350?F about 40 minutes.
9. Sprinkle with remaining cheese and bake 5 minutes longer.


Yields
6 Servings

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