Crab Cakes Recipe

The best delicious Crab Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crab Cakes recipe today!

Hello my friends, this Crab Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Crab Cakes is amazingly delicious, and addictive, everyone will be asking for more Crab Cakes.

What Makes This Crab Cakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crab Cakes.

Ready to make this Crab Cakes Recipe? Let’s do it!

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Ingredients & Directions


1 lb Lump crab meat
1 ts Ground mustard
1/2 Green pepper; finely diced
1/3 c Mayonnaise
1 Egg
1 tb Salt
1/4 ts White ground pepper
4 oz Yellow onion; finely diced
2 tb Tabasco Sauce
6 c Bread crumbs

Combine mustard, green pepper, mayonnaise, egg, salt, ground pepper,
onion, and Tabasco sauce in stainless steel bowl. Fold together with
crabmeat (being careful not to disintegrate the crabmeat). Mix in the
bread crumbs (2 cups at a time). Portion into 5 oz patty and place on
baking sheet. Cover, place in freezer to set. Grill when ready.


Yields
1 servings

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