The best delicious Crackling Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crackling Bread recipe today!
Hello my friends, this Crackling Bread recipe will not disappoint, I promise! Made with simple ingredients, our Crackling Bread is amazingly delicious, and addictive, everyone will be asking for more Crackling Bread.
What Makes This Crackling Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crackling Bread.
Ready to make this Crackling Bread Recipe? Let’s do it!
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2 c Corn meal
1/2 ts Soda
1/4 ts Salt
1 c Buttermilk
1 c Cracklings, diced (see
-below)
Sift corn meal, salt and soda together. Add milk and stir in
cracklings. Form into oblong cakes and place on greased baking
sheets. Bake, hot, for 30 minutes.
CRACKLINGS: Cut fat back into thin 1-1/2 inch squares. Fry in deep
fat until they are curled and golden brown. Drain cracklings on
absorbent paper. Serve warm or cold or use for crackling bread.
Tillamook County Pioneer Museum
Origin: A Taste of Oregon Shared by: Sharon Stevens
Yields
6 Servings
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