The best delicious Cranberry Orange Nut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cranberry Orange Nut Bread recipe today!
Hello my friends, this Cranberry Orange Nut Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cranberry Orange Nut Bread is amazingly delicious, and addictive, everyone will be asking for more Cranberry Orange Nut Bread.
What Makes This Cranberry Orange Nut Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cranberry Orange Nut Bread.
Ready to make this Cranberry Orange Nut Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
KAY BURGER XWSF96A
2 c Flour
1/2 ts Salt
1 1/2 ts Baking powder
1/2 ts Soda
1 c Sugar
1 Orange; grate rind, juice
2 tb Oil
10 tb Buttermilk
1 Egg
1/2 c Nuts; chopped
1 c Raw cranberries; chopped,
– or coasely ground
Sift together flour, salt, baking powder, soda and sugar. Grate rind of
the orange, extract the juice, and add 2 tablespoons melted shortening, or
salad oil, and buttermilk to make 3/4 cup liquid. Beat egg well, combine
with above liquid, and add to the dry ingredients. Add chopped nuts and raw
cranberries, chopped or coarsely ground. Mix well. Pour in greased loaf
pan. Bake 325~ for 1 hour. Store 24 hours in refrigerator before cutting.
Great for the holidays! Kay.
From
Yields
1 Servings
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