Cranberry Sauce Cake Recipe

The best delicious Cranberry Sauce Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cranberry Sauce Cake recipe today!

Hello my friends, this Cranberry Sauce Cake recipe will not disappoint, I promise! Made with simple ingredients, our Cranberry Sauce Cake is amazingly delicious, and addictive, everyone will be asking for more Cranberry Sauce Cake.

What Makes This Cranberry Sauce Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cranberry Sauce Cake.

Ready to make this Cranberry Sauce Cake Recipe? Let’s do it!

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Ingredients & Directions


3 c Sifted all-purpose flour
1 1/2 c Sugar
1 ts Baking soda
1 ts Salt
1 cn (1-lb) whole cranberry sauce
1 c Chopped pecans
1 c Mayonnaise or salad dressing
2 tb Grated orange rind
1/2 c Orange juice
2 tb Butter or margarine
2 c Sifted confectioners sugar

Heat oven to 350 degrees. Sift flour, sugar, baking soda and salt into
mixing bowl. Reserve 1/4 cup cranberry sauce and set aside. Stir remaining
cranberry sauce, pecans, mayonnaise, orange rind and orange juice into dry
ingredients; stir well. Turn in greased 13x9x2″ pan. Bake 45 minutes. While
cake bakes, mix the reserved 1/4 cup cranberry sauce, butter and
confectioners sugar until creamy. Spread on warm cake.


Yields
1 Servings

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