The best delicious Cream Cheese Sugar Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cream Cheese Sugar Cookies recipe today!
Hello my friends, this Cream Cheese Sugar Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Cream Cheese Sugar Cookies is amazingly delicious, and addictive, everyone will be asking for more Cream Cheese Sugar Cookies.
What Makes This Cream Cheese Sugar Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cream Cheese Sugar Cookies.
Ready to make this Cream Cheese Sugar Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-Sue Woodward
1 c Sugar
1 c Butter; or margarine, softnd
1 pk 3-oz. cream cheese; softened
1/2 ts Salt
1/2 ts Almond extract
1/2 ts Vanilla
1 Egg yolk
2 c Flour
3 tb Colored sugar; if desired
In lg. bowl, combine sugar, butter, cream cheese, salt, almond
extract, vanilla, and egg yolk; blend well. Stir in flour until well
blended. Cover with plastic wrap; refrigerate 2 hrs. for easier
handling.
Heat oven to 375~. On lightly floured surface, roll out dough 1/3
at a time to 1/8″ thickness. (Keep remaining dough refrigerated).
Cut into desired shapes with lightly floured 2.1/2″ cookie cutters.
Place 1″ apart on ungreased cookie sheets. Leave cookies plain or,
if desired, sprinkle with colored sugar. Bake at 375~ for 7 to 10
mins. or until light golden brown. Immediately remove cookie sheets;
cool completely. If desired, frost and decorate plain cookies.
Per cookie – 50 cal (25 cal from fat), 3 g tot fat (2 g sat fat), 10
mg chol, 45 mg sod, 6 g carbo (-0- g fiber, 3 g sugars), 1 g pro
Yields
6 Dozen
Leave a Reply