Crescent Sand Tarts Recipe

The best delicious Crescent Sand Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crescent Sand Tarts recipe today!

Hello my friends, this Crescent Sand Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Crescent Sand Tarts is amazingly delicious, and addictive, everyone will be asking for more Crescent Sand Tarts.

What Makes This Crescent Sand Tarts Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crescent Sand Tarts.

Ready to make this Crescent Sand Tarts Recipe? Let’s do it!

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Ingredients & Directions


1/2 lb Butter
1/2 c Confectioner’s sugar sifted
2 c Cake flour sifted
1 c Pecans chopped
1 ts Vanilla

Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape
into balls or crescent (just drop them from the spoon – the more you handle
them the harder they will get) and bake on ungreased cookie sheet at 325
deg. for 20 minutes or until a light brown. Roll in powdered sugar while
warm. Makes 4 dozen.


Yields
4 Servings

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