The best delicious Crumb Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crumb Apple Cake recipe today!
Hello my friends, this Crumb Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our Crumb Apple Cake is amazingly delicious, and addictive, everyone will be asking for more Crumb Apple Cake.
What Makes This Crumb Apple Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crumb Apple Cake.
Ready to make this Crumb Apple Cake Recipe? Let’s do it!
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1 ts Cinnamon 1 cn Sweetened condensed milk
2 tb Butter — melted 2 tb Lemon juice
2 c Graham cracker crumbs Grated rind of 1 lemon
3 Eggs — separated 2 c Applesauce
Preheat oven to 350~. In a bowl, combine cinnamon, butter and crumbs.
Spread in layer on bottom of buttered springform pan, reserving some
crumbs to use later as garnish.
Beat egg yolks until thick and yellow. Add sweetened condensed milk,
lemon juice, rind and applesauce. Blend lightly. Beat egg whites
until stiff; fold into applesauce mixture. Pour into pan and cover
with remaining crumbs. Bake 50 minutes, or until cake tests done.
If cake is to served cold, leave in oven until oven has completely
cooled.
Home Cooking Magazine, April 95
Yields
1 servings
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