The best delicious Crumb Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crumb Cake recipe today!
Hello my friends, this Crumb Cake recipe will not disappoint, I promise! Made with simple ingredients, our Crumb Cake is amazingly delicious, and addictive, everyone will be asking for more Crumb Cake.
What Makes This Crumb Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crumb Cake.
Ready to make this Crumb Cake Recipe? Let’s do it!
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3/4 c Butter
1 c Sugar
2 c Flour
1 ts Baking soda
1/4 ts Cloves
1/4 ts Nutmeg
1/2 ts Cinnamon
1 Egg
1 c Sour milk
Cream butter until it is soft and creamy and gradually add sugar. Beat
until light and fluffy. Add flour and cut in with two knives until mixture
is like coarse oatmeal. Reserve 1 cup of this crumb for the top of the
cake.
To the remainder add sifted baking soda and spices, then blend thoroughly
with knives. Beat egg until foamy, add sour milk and continue beating until
well-blended. Add spiced crumbs and mix quickly, stirring until batter is
fairly smooth but do not overmix.
Spread into 8 inch cake pan and spread reserved cupful of crumbs on top.
Press crumbs into surface.
Bake 350 degrees for 40-50 minutes.
Yields
1 Servings
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