The best delicious Date Nut Bread #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Date Nut Bread #2 recipe today!
Hello my friends, this Date Nut Bread #2 recipe will not disappoint, I promise! Made with simple ingredients, our Date Nut Bread #2 is amazingly delicious, and addictive, everyone will be asking for more Date Nut Bread #2.
What Makes This Date Nut Bread #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Date Nut Bread #2.
Ready to make this Date Nut Bread #2 Recipe? Let’s do it!
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3/4 c Sugar
1 c Chopped dates
2 tb Butter
2 1/4 c Flour
1 ts Baking powder
1 ts Baking soda
1 ts Salt
1 Egg; beaten
1 c Chopped nuts
Place sugar, dates and butter in bowl and pour in one cup boiling water.
Allow to cool. Sift together flour, baking powder, baking soda and salt.
Add to date mixture. Then add egg and chopped nuts. Pour into greased loaf
pan and bake 1 hour and 15 minutes.
QUICK & GOOD ANY TIME
From the Micro Cookbook Collection of Contemporary Recipes. Downloaded
from Glen’s MM Recipe Archive,
Yields
10 Servings
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